Soup du Jour...$5.30 Cup $8.30 Bowl
Creamy feta cheese nestled in a bowl of zesty marinara sauce and served with crispy pita.
Plump crawfish tails, red peppers, green onions and mixed cheeses stuffed into garlic French loaf and baked to golden brown.
Fried Green Napoleon...$12.90
A tower of pan seared green tomatoes layered with spicy tasso, plump shrimp and provolone cheese. Topped off with seasoned cream sauce and fresh parsley.
Lump crab meat, combined with herbs and spices and pan fried to golden. Drizzled with Dijon Aioli.