Slow roasted turkey piled high on toasted croissant with thick cut bacon, Provolone and Swiss cheese. Dressed with honey mustard, iceberg lettuce and Roma tomatoes.
Mother Hen Salad....$8.90
This recipe was stolen when she wasn’t looking. Oven-roasted chicken combined with Granny Smith apples, sweet onions, cranberries and pecans in Gradma’s secret dressing served on a toasted croissant roll.
Crispy Chicken Club....$9.90
Thick cut bacon, Romaine and tomatoes slices with crispy fried chicken and topped with honey mustard drizzle.
Parm Chicken Sandwich....$8.90
Parmesan chicken breast served on a grilled Kaiser and topped with zesty marinara, provolone and parmesan cheese.